Our Classic Cakes
Chocolate and cherry
Our Chocolate and Cherry cake is a symphony of extra moist chocolate sponges, sour cherries, delicate cream with chocolate and cherry mousses. You will enjoy the bright taste with no bitterness.
Our version of the Red Velvet is all about the rich biscuit with the taste of chocolate, cream cheese frosting and the sour of a raspberry.
Berry sponge cake turned into a masterpiece with wet biscuits with the soft touch of lemon, fresh raspberries, blueberries and gentle soft cheese cream.
New Kiyvskiy cake
Contemporary variant of the popular classic recipe with roasted hazelnuts, home-made salt caramel, biscuit dacquoise and rich layers of delicious chocolate cream.
We take thin biscuits with the condensed milk, light pastry cream and pieces of sweet cherries to turn this classical German recipe into a delicate and not too sweet taste sensation.
Enjoy our thin honey biscuits, layers of condensed milk, white chocolate and sour cream. You will ask for more!
7 layers of pure delight: buckwheat honey biscuits, sour cream custard, cream cheese mousse, homemade caramel, crunchy base.
Meet our specialty cake.
Treat yourself with a tender mix of almonds, hazelnuts and chocolates in our Esterhazy cake. After all, there is nothing wrong with having a sweet tooth!